Ingredients:

• 1 tbsp lemon juice
• 1 tbsp fish sauce
• 1/2 tbsp sugar
• 3 tbsp warm water (to dissolve the sugar)
• Very thinly julienned carrots
• Garlic (optional)

Instructions:

• Mix the first 4 ingredients together in a bowl.

Serving:

• Pour the mixture into ramekins
• Add carrots and garlic to taste.

Ingredients:

• 4 tbsp peanut butter
• 1 tsp freshly grated ginger
• 1 pinch of chili paste
• 1 tsp finely chopped garlic
• 1 lime
• 1 tbsp maple syrup or sugar
• 3 tbsp water
• 2 tbsp coconut aminos (if unavailable, substitute with soy sauce)

Instructions:

• Mix everything together
• Heat over low heat
• Add water as needed to control the consistency

What to eat with this sauce?

Once the sauce is ready, add your choice (or both):